Our selection of exceptional Bed and Breakfasts close to the Loire Valley
Le Plessis
41000, Blois
195 Rue albert 1er, 41000 Blois
47.571808,1.303623000000016
From 120 € / night
Le Clos
41500, Mer
9 rue Jean et Guy Dutens, 41500 Mer
47.705779,1.5001770000000079
From 68 € / night
Le château de Champvallins
45640, Sandillon
1079 rue de Champvallin, 45640 Sandillon
47.84373919999999,2.001404399999956
From 140 € / night
Château La Touanne
45130, Baccon
45130 Baccon
47.87146365403765,1.6525934922485703
From 120 € / night
Le Clos des 3 Rois
49380, Thouarcé
13 rue du Bellay, 49380 Thouarcé
47.267260242977855,-0.5029676428528091
From 82 € / night
Domaine des Bidaudières
37210, Vouvray
Rue du Peu Morier, 37210 Vouvray
47.41354910643048,0.8330652912597998
From 116 € / night
La Maison Jules
37000, Tours
45 Rue Jules Simon, 37000 Tours
47.3918781,0.6950352000000066
From 125 € / night
Château du Grand Bouchet
37510, Ballan-Miré
Château du Grand Bouchet, Chemin du Grand Bouchet, Ballan-Miré
47.359733576935255,0.6211495608520181
From 120 € / night
La Baumoderie
37220, Panzoult
17 Rue d'Etilly, Panzoult
47.1553376,0.424528099999975
From 100 € / night
Bagatelle
37210, Vouvray
47.4115262,0.7825267000000622
From 90 € / night
Le Château de Nazelles
37530, Nazelles
16 rue Tue la Soif, 37530 Nazelles
47.43177088448437,0.9500697507874065
From 115 € / night
Les Fleurons
37400, Amboise
20 Rue de la Concorde, 37400 Amboise
47.414162431514555,0.9862551711639753
From 140 € / night
With its landscapes made of castles, towns and small villages, Loire Valley is a must for tourism in France. The territory, which stretches from Orleans to Nantes region, allows many tourist activities but also offers fine dining in color. BestCharming B & B have selected several exceptional guest houses for helping you to enjoy an unforgettable stay.
Valley Local products Loire surprise you by the authenticity of their taste. Among the flagship products, do not hesitate to taste the Saint-Maure de Touraine, a raw milk cheese that can be eaten fresh or finer depending on taste.
You will also probably have the opportunity to taste the pork crackling and rillettes from Tours, or even Géline Touraine, a black hen rustic famous for its fine flesh. You will eat its roasted in salt crust, in a fricassee or half-mourning. Take advantage of your stay in the Loire Valley to taste the famous cakes.
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